Are you looking for cheap Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24),
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List Price : $38.33
Price on August 30, 2012 : $38.33
Click here to check last price for Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24).
List Price : $38.33
Price on August 30, 2012 : $38.33
Click here to check last price for Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24).
- Case of 24 1.06-ounce packets (25.4 total ounces)
- Contains onion, garlic, and turmeric
- Zero grams of fat per serving and low in calories
- Unique blend of ingredients and seasonings that's perfect for beef
- Spices up the natural flavor of meat
2 of 2 people found the following review helpful Lawry's Tenderizing Beef Marinade, Amazon Verified Purchase This review is from: Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24) (Grocery) This Lawry's Tenderizing Beef Marinade is the best seasoning for beef we have found over many years. It works very quickly - typically 15 minutes as recommended. Do not over do with more time.We especially love it with the London Broil or Round cuts of beef. Because of this particular seasoning/tenderizer "London Broil" beef has become our most favorite cut of beef to season and grill. 2 of 2 people found the following review helpful Lawry's Meat Marinade, Amazon Verified Purchase This review is from: Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24) (Grocery) Excellent product, adds great taste to all meats and tenderizes even the toughest piece of beef 1 of 1 people found the following review helpful 30 yrs later & we're still using this, senologist "senologist" - See all my reviews This review is from: Lawry's Tenderizing Beef Marinade Spices & Seasonings, 1.06-Ounce Packets (Pack of 24) (Grocery) My husband and I have used this marinade for 30 years, and have found nothing that equals it for flavor and for tenderizing the meat. Particularly good on Tri-Tip for the BBQ. We make it up in 1/2 water - 1/2 red wine. |
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